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Genetically modified food controversies are disputes over the use of foods and other goods derived from genetically modified crops instead of conventional crops, and other uses of genetic engineering in food production.

The dispute involves consumers, farmers, biotechnology companies, governmental regulators, non-governmental organizations, and scientists.

" PABE also found that the public does not demand "zero risk" in GM food discussions and is "perfectly aware that their lives are full of risks that need to be counterbalanced against each other and against the potential benefits.

Rather than zero risk, what they demanded was a more realistic assessment of risks by regulatory authorities and GMO producers." The review showed that Americans' knowledge of GM foods and animals was low throughout the period.

The safety assessment of genetically engineered food products by regulatory bodies starts with an evaluation of whether or not the food is substantially equivalent to non-genetically engineered counterparts that are already deemed fit for human consumption.

The March Against Monsanto is an international grassroots movement and protest against Monsanto corporation, a producer of genetically modified organism (GMOs) and Roundup, a glyphosate-based herbicide.

The movement was founded by Tami Canal in response to the failure of California Proposition 37, a ballot initiative which would have required labeling food products made from GMOs.

Instead, PABE found that public had "key questions" about GMOs: "Why do we need GMOs? Why are we not given an effective choice about whether or not to buy these products?

Have potential long-term and irreversible consequences been seriously evaluated, and by whom?

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